I planted some garlic the other day on Jon and Kristina's property and was so excited about garlic I made some bread for them with about 50 cloves in it.
Peel the cloves and fry in some butter on very low heat for about an hour.
After this, add a pinch of salt and pepper, 2 tbsp. brown sugar, 1 tbsp. balsamic vinegar and stir not to let the sugar burn.
Fold the caramelized cloves into the ciabatta dough. They should be like caramel with a bit of sauce.
Shape bread and bake according to the dough recipe.