Friday, February 4, 2011

Hestons Hamburgers


Ingredients:
Homegrown baby tomatoes
Polski Ogorki Pickles
American Yellow Mustard
Rocket & Carrot (salad)
Homegrown beetroot, cooked and sliced
Homemade Burger Buns

Homemade Burger Patties:
800g mince
pinch salt and pepper
1 egg
handful breadcrumbs
dash worchestershire sauce
pinch homegrown dried herbs

Method:
Mix all burger pattie ingredients together with yoru hands.
Form into round patties the size of your (burger) buns.
Cook on medium heat (either BBQ or stovetop frypan) approx 10 mins each side.
Assemble burgers as shown:



Inspired by Heston Blumenthal.

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