Big Cheese Souffle'

Breakfast before the girls head back to Sydney.

The recipe I used is here:
http://www.taste.com.au/recipes/11125/basic+cheese+souffle

Christmas in July

Geoffs Apple Cider Vinegar, Ginger and Brown Sugar Glazed Ham.

Trent and Geoff preparing the ham

Jen preparing her slow cooked self saucing pudding

Trent carving

Clockwise from front head of table: Miranda, April, Peter, Debbie, Marita,

Jen, Jess, Geoff, Trent, Peter, Dan, Reuben, and Rachel (photographer).

Jens Double Chocolate Dessert

Miranda made a delicious chocolate pavlova with cream and berries, yet I was too busy getting myself a piece that I forgot to get a photo, then it was all getting eaten! This photo is one I found that mose closely resembles Mirandas. Ill be trying to make one of these soon.

Jess handing out presents

 Many funny DVDs



Thanks Geoff and Jess for a great night.

Dubbo Markets - Winter

Down by the Macquarie River among big old River Red Gums

Newtown Providores Coffee Van

Dave makes wonderful Jam, including native Australian Quandong Jam

Cheese from Mudgee Leaning Oak - they make excellent light goats fetta that is marinated in pesto and olive oil. They also make goats brie and washed rind blue from a mix of cows and goats milk.

I tasted and bought both...yum

Manuka met his new friend Milo, Tim and Suzies Black Lab puppy the same age.

 Potatoes and Oranges from local farmers are, as usual, way better than woolies.

This man backs his ute in each winter and sells his oranges for $2 a 2kg bag and they sell out fast!